Handcrafted right here in Pennsylvania, these skillets feature All-Clad’s tri-ply technology, which allows for even heating throughout the entire pan. With high, rounded sides to allow for easy flipping and turning, these versatile skillets are perfect for any kitchen.
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Cast iron skillets have been used in homes and over campfires for decades. They are a staple in America’s kitchens, with a knack for adding extra flavor and triggering memories of Grandma’s recipes.
Our cast iron skillets have been made by a small, family-owned business since 1896. Another reason we love these skillets is because they are pre-seasoned. The work has been lessened to just maintenance, rather than building up the initial, all-natural, nonstick coating. Maintenance is simpler than you think: hot water and a good stiff brush for scrubbing and a pan scraper for tougher messes. It is actually less work than having to scrub and scour out a stainless steel skillet.
Another benefit of using all natural cast iron skillets, besides the flavor enhancement, is the cook time. Iron heats up quickly and evenly and holds its heat for a long time. For a rustic feel, serve straight from the skillet and the heat will keep your food warm while you eat.
Here’s a little trick: crisp bacon in your cast iron skillet, and then make your grilled cheese in the drippings! Stop in to pick up a skillet, or contact us at 877-525-7745 or firstname.lastname@example.org to order yours today!
Here at the Good Cooking Store, we love multi-tasking gadgets. The cast-iron grill press is one of those items. Paninis, grilled cheese, bacon, steaks, chicken breasts and even more, all benefit from being cooked under this grill press.
We like cast iron because it feels a bit nostalgic, is made of all natural iron, and is super-durable. The reason everyone that has a grill press loves it is because it cuts down on cook time. By placing the press in the skillet or on the grill for a moment prior to the food going in, it allows the press to reach the same temperature as the skillet and will actually help cook both sides of your food evenly at the same time. It has a coiled stay-cool handle to allow for safer handling. It will hold bacon flat as it cooks so it is easier to place on sandwiches after cooking, and it will help you achieve a perfect golden sear on both sides of your steaks.
Whether you are melting some aged cheddar between ciabatta slices or making a picture-perfect cheeseburger, you will fall in love with our made-in-the-USA grill press. Stop in, or contact us at (877) 525-7745 or email@example.com to pick yours up today!
Here at The Good Cooking Store, we love to grill year-round. During the winter we move our grilling indoors. The Cast Iron Double Burner Reversible Grill and Griddle gives you the taste of the grill from the warmth of your kitchen stove.
This double burner pan has a grill on one side, and a griddle on the other. It’s perfect for eggs and bacon, or even grilled cheese, with enough surface space to feed a crew.
Made in the USA of sturdy cast iron, this versatile pan locks in wonderful flavor. It can also be used outside, over your campfire or on your grill.
Don’t make your taste buds wait until summer–get your grill on now! Stop by The Good Cooking Store, or contact us at 877-525-7745 or firstname.lastname@example.org to order yours today!
Turkey, filling, mashed potatoes with gravy…can you smell it? Thanksgiving is just around the corner and we have the perfect selection of roasting pans in every shape and size needed to make your family’s Turkey Day feast an “I’m glad I wore my stretchy pants” kind of meal.
The beauty of these roasting pans is that they are made in the USA. They are also affordable and handle your turkey with ease. Their nostalgic black and white speckles come from carbon steel with a porcelain enamel finish. The dark finish absorbs the heat from the oven and shortens the cooking time. The non-porous surface won’t trap food or odors, making the roaster one of the easiest dishes to clean after the big meal.
Stop in to check out our selection of Made in the USA roasting pans, or contact us at 877-525-7745 or email@example.com to order yours today!
Here at The Good Cooking Store, we work hard to find products that are completely made in the USA. It’s even better when those items are made in our home state of Pennsylvania. We are talking about All-Clad cookware!
Made in Cannonsburg, PA, the steel used in All-Clad pots and pans comes from Pittsburgh. Of the two lines we carry, Classic Stainless is our most popular seller. This top-of-the-line cookware offers a stainless steel interior and exterior for ease of cleaning. Aluminum makes up the core, resulting in excellent heat conductivity throughout the entire pan.
We also offer Copper Core, which has two layers of aluminum as well as one layer of copper. The added benefit of copper is its superior heat conductivity, which helps ensure even cooking and prevents hot spots.
All-Clad is both beautiful and functional. Stop in today to pick up a piece of this made in the USA cookware or contact us at 877-525-7745 or firstname.lastname@example.org to order yours today!
Cast-iron Dutch ovens have sometimes been described as the original slow cookers. These heavy cookware pieces are great for anything that requires a slow simmer: sauces, stews, and roasts, for example.
Staub Dutch ovens are produced in France and have several distinctive qualities that set them apart. They are all hand-cast, making each Staub piece unique. The interior of each one is coated with a special black enamel that allows you to brown, roast or caramelize ingredients exceptionally well.
The outside of each oven also has a black enamel coating, but then Staub adds rich and beautiful colors on top of that to make it a perfect “oven to tabletop” dish for your home.